A LITTLE PASTE. A WORLD OF THAI FLAVOR.
Mae PloyTHE THAI PANTRY

MEET MAE PLOY

Five curry styles and sweet chili sauce.

Mae Ploy curry pastes and sauces help you bring Thai flavors into everyday cooking.

Start with flavor you can build on.

Our range gives you a choice of distinct curry styles and sweet chili sauce for the table. A concentrated paste lets you begin with chili, aromatics and spices, then build a dish around the ingredients you enjoy.

Choose red or green for a coconut curry, yellow when you want a spice-led base, Panang for a coating sauce, or Massaman for a comforting bowl with potatoes. Sweet chili has a different job: dipping, drizzling and finishing.

Choose with useful details.

We put the selected pack size, product photography and cooking guidance together so you can compare before buying. Read the current package for the full ingredient list, allergens, storage and preparation directions.

Made for more than one meal idea.

Use red or green paste in a coconut curry, choose Massaman for a potato-and-onion dish, or serve sweet chili alongside spring rolls. Our cooking guide covers choosing a recipe, building the sauce and adjusting its seasoning.

Explore the pantry

Product photograph
Product photograph